Student, Graduate & Co-op Employment Centre

Job Types
Graduate Jobs
Job No.
Trades #187
Date Posted
Jun 11, 2021
Application Deadline
Jun 25, 2021
Employer
Eldorado Resort
Job Title
Chef de Partie - Eldorado Resort (Seasonal Spring/Summer 2021)
No. Jobs
1
Wage
tbd
Location
Kelowna
Employment Type
Summer
How To Apply
Follow link to employer website
Job Description
Chef de Partie - Eldorado Resort (Seasonal Spring/Summer 2021) Our spectacular Eldorado Resort is situated right on the shores of Okanagan Lake, a few kilometers south of the William R. Bennett bridge. Eldorado Resort consists of Hotel Eldorado, Manteo, and Eldorado Marina, with world-class amenities including multiple outlets, gyms, indoor and outdoor pools, boardwalk, tennis courts, and a private beach. If you are looking for exciting and rewarding opportunities to showcase your talent and join a team that brings out the best in each other, then we want to hear from you! Our beautiful lakeside property offers a wide range of exciting career opportunities. We offer competitive earnings potential, employee discounts on water sport rentals, discounted food & beverage at all our Argus Properties Ltd owned Restaurants and Hotels, fun social events, and great colleagues! OVERVIEW: These are seasonal positions with start dates April - May, 2021 and ending September - October, 2021. Start and end dates may change based on the needs of the business. Under the direction of the Executive Chef and Sous Chefs, the Chef de Partie is a team-leader and is responsible for the execution of various areas of line preparation, prioritizing duties, ensuring cleanliness throughout the kitchen and maintenance of quality standards. SKILLS AND QUALIFICATIONS: Experience working in a fast-paced environment Culinary training from a recognized institution preferred, or equivalent experience - Red Seal or apprentice Minimum 5+ years experience in a professional kitchen High school diploma or equivalent Attention to detail Ability to work both independently and in a team environment Must hold valid food safe certificate Must be able to stand for and work on your feet for a full day Must be able to move, lift, carry, push, pull, and place objects weighing up to 25 pounds without assistance Must be available to work evening shifts, holidays and weekends. Start times will vary based on business volumes and operational demands Must be legally entitled to work in Canada. The Resort is unable to support any VISA applications. To apply please submit your resume and complete the Questionnaire.